Volatile flavor components of Zingiberis rhizoma (Zingiber officinale Roscoe).
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چکیده
منابع مشابه
Medicinal properties of Zingiber officinale Roscoe - A Review
Ginger (Zingiber officinale) belong to Zingiberacae family is one of the famous spices all over the world. It is a perennial creeping plant with long leaves, yellow green flowers and thick tuberous rhizome. This is a type of storage root having pungent taste. Ginger has a long history of medicinal use for more than 2000 years as one of the most versatile medicinal plants having a wide spectrum ...
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IN THAI ..................................................................................................... I ABSTRACT IN ENGLISH .......................................................................................... III ACKNOWLEDGEMENTS ........................................................................................... V CONTENTS .....................................................
متن کاملزنجبیل(Zingiber officinale Roscoe) و درمان‌های غیر متعارف
در این مقاله تاریخچه، ریخت شناسی، ترکیبات فعال، اشکال دارویی، مکانیسم‌های عمل، مطالعات بالینی، عوارض جانبی، تداخلات دارویی و موارد منع مصرف گیاه زنجبیل مرور شده است. این مرور وسیع بر پایه اطلاعات موجود در شبکه اینترنت، مجلات علمی و جدیدترین کتب علمی موجود صورت گرفته است. زنجبیل گیاهی دارویی است که در درمان بیماری‌های مختلف از جمله تهوع و استفراغ ناشی از مسافرت و نیز اختلالات روماتیسمی مثل آرت...
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The relationship between phenolics and flavonoids synthesis/accumulation and photosynthesis rate was investigated for two Malaysian ginger (Zingiber officinale) varieties grown under four levels of glasshouse light intensity, namely 310, 460, 630 and 790 μmol m(-2)s(-1). High performance liquid chromatography (HPLC) was employed to identify and quantify the polyphenolic components. The results ...
متن کاملA Remedy for Biodeterioration: Zingiber officinale Roscoe. Oil
In our study, bioactivity of essential oil extracted from Ginger (Zingiber officinaleRoscoe.) that belongs to family Zingiberaceae was analyzed. Ginger rhizome oil was found to be effective against a range of bio-deteriogens. The Minimum Inhibitory Concentration (MIC) value was determined by Poisoned Food Technique and Volatile Activity Assay. The study demonstrates that essential oil had a wid...
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ژورنال
عنوان ژورنال: Agricultural and Biological Chemistry
سال: 1988
ISSN: 0002-1369,1881-1280
DOI: 10.1271/bbb1961.52.2961